Freeze-Dried Mixed Veg - 1 kg
PREMIUM INGREDIENTS | 25 YEARS SHELF LIFE | NO REFRIGERATION REQUIRED
A Classic mix of diced carrots, cut corn, cut green beans and green peas. Non-GMO - just as nature intended
Quick and Easy to Prepare - Just Add Water - Ready in under 15 minutes
Note that this product can have a leadtime of 7-10 days depending on demand.
HIGHLIGHTS:
- Freeze-Dried Classic Mixed Vegetables
- Available in a 1kg Bulk Pack
- 25-Year Shelf-Life
- No Refrigeration Required
- Freeze Dried Premium Ingredients
- No added preservatives, 100% whole food
- Excellent source of Carotenoids
- Ultra Light and Always Ready
- Proudly and Sustainably made in South Africa
PRODUCT DETAILS: Freeze-Dried Classic Mixed Vegetables
WEIGHT - REHYDRATED | 1,00 Kg |
KILOJOULES | 2970 kJ |
WEIGHT - DRY (NET) | 114g |
PREPARATION INSTRUCTIONS: Freeze-Dried Classic Mixed Vegetables
To rehydrate our Classic Mixed Vegetables: Add ± 8 units cold water to 1 unit dry Freeze-Dried Classic Mixed Vegetables. Mix through in a bowl, cover and allow to stand for 10-15 minutes. Rehydrated Freeze-Dried Classic Mixed Vegetables can be used just like fresh. NOTE: Uncooked Product - requires cooking
MEAL SUGGESTIONS: Freeze-Dried Classic Mixed Vegetables
Versatile, easy to cook and healthy, Classic Mixed Vegetables are perfect either cooked on their own, or an accompaniment to any meal, including stir-fries, curries, casseroles, soups or gravies.
INGREDIENTS: Freeze-Dried Classic Mixed Vegetables
Diced Carrots, Cut Corn, Cut Green Beans and Whole Green Peas in variable proportions according to season
ALLERGENS:
None
FREEZE DRIED ADVANTAGES:
Unlike dehydrated foods, that rely on nutritional damaging high heat to remove moisture and offer a limited shelf life of less than 1 year, Freeze-Dried Classic Mixed Vegetables are made using a gentle cold process to preserve 98% of all nutrients and offers long term preservation of up to 25 years. What's more, Freeze-Dried Classic Mixed Vegetables simply taste better than dehydrated foods, offer a wider choice of both meat and plant meals, are lighter and are easier and quicker to rehydrate.
Freeze Dried products are generally more expensive than the dehydrated equivalent products, but are superior in every other aspect.