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Freeze-Dried Beef Mince - Free Range - 1kg

Original price R 320.00 - Original price R 320.00
Original price
R 320.00
R 320.00 - R 320.00
Current price R 320.00
Availability:
In stock

PREMIUM INGREDIENTS | 25 YEARS SHELF LIFE | NO REFRIGERATION REQUIRED

Note: This product is made to order to guarantee the freshest product with the longest shelf life. Lead-time, from date of order, approx. 1 week.

Our Free Range Beef is specifically farmed accordingly to Greenfields Protocols, ensuring animals are free to roam, grass-fed and free of any growth hormones or animal feed by-products, just as nature intended.

(Want to know more about Greenfields Protocol? Read our BLOG)

Quick and Easy to Prepare - Just Add Water - Ready in under 15 minutes

HIGHLIGHTS:

  • Freeze-Dried Free Range Lean Beef Mince
  • Available in a 1kg Bulk Pack
  • 25-Year Shelf-Life
  • No Refrigeration Required
  • Freeze Dried Premium Ingredients
  • No added preservatives, 100% whole food
  • Complete source of Proteins, high in essential amino acids
  • Ultra Light and Always Ready
  • Proudly and Sustainably made in South Africa
PRODUCT DETAILS: Freeze-Dried Free Range Lean Beef Mince
WEIGHT - REHYDRATED 1,00 Kg 
KILOJOULES 7360 kJ
WEIGHT - DRY (NET) 300g

 

PREPARATION INSTRUCTIONS: Freeze-Dried Free Range Lean Beef Mince

Add ± 2 units cold water to 1 unit dry product. Mix through in a bowl, cover and allow to stand for 10-15 minutes. Rehydrated product can be used just like fresh. NOTE: Uncooked Product - requires cooking

MEAL SUGGESTIONS: Freeze-Dried Free Range Lean Beef Mince

Versatile, super convenient and budget friendly, Beef Mince is perfect for making burgers, bolognaise, meatballs, cottage pie, chilli con carne or wraps

INGREDIENTS: Freeze-Dried Free Range Lean Beef Mince

Beef Mince, Raw. Meat (90%) Fat (10%)

ALLERGENS:

None

FREEZE DRIED ADVANTAGES:

Unlike dehydrated foods, that rely on nutritional damaging high heat to remove moisture and offer a limited shelf life of less than 1 year, Freeze-Dried Free Range Lean Beef Mince is made using a gentle cold process to preserve 98% of all nutrients and offers long term preservation of up to 25 years. What's more, freeze-dried foods simply taste better than dehydrated foods, offer a wider choice of both meat and plant meals, are lighter and are easier and quicker to rehydrate. 

Freeze-Dried Free Range Lean Beef Mince as a product is generally more expensive than the dehydrated equivalent products, but are superior in every other aspect.

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